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Domestic production of fruits and vegetables in Bulgaria is decreasing

In the first quarter of this year alone, Bulgaria imported 88,000 tonnes of fresh vegetables and nearly 95,000 tonnes of fresh fruits, according to data from the National Statistical Institute. On the other hand, the areas planted with fruits..

19.06.21 10:46 |

Fermented milk may be helping keep Covid-19 death-rate low

“Although it is difficult to compare health systems and death reporting across European countries, Bulgaria, Greece and Romania have very low death rates. This might also be associated with diet since cabbage (Romania) and fermented milk (Bulgaria and..

16.07.20 14:16 |
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