More than 25,000 Bulgarians voted in the Mountain Hut of the Year, 2023 contest which closed a few days ago. More than 70 huts and shelters, located in some of the most beautiful parts of Bulgaria’s mountains, vied for the prestigious award. The..
Bulgaria was presented at the international food festival, organized by the Society of Foreign Consuls in New York, the Bulgarian Consulate General in New York has announced on Facebook. The Bulgarian table presented wines, home-made rakia..
The village of Asenovo, Nikopol region, is preparing for the festival "Banat gastronomical delights - the traditions of my village" to be held on August 12, BTA reports. The traditional gathering brings together people who preserve and protect..
The Banat village Asenovo near the town of Nikopol on the Danube has gained fame as a culinary destination, thanks to Maria Ivanova, secretary at the local chitalishte (community culture club) and indefatigable organizer of all kinds of..
Various dishes that are characteristic of the region of Samokov, such as potato pancake with filling of beans, peppers, onions and spices, as well as many other local meals prepared according to old recipes were among the many culinary..
Life can be tasty, life can be fun! That is the underlying idea of “Cookbook for grown children” which came out this month. In it you will find 28 sweet and salty recipes… in the form of comic strips. The unorthodox book is the brainchild of Alya..
The Bulgarian banitsa stood out in a prestigious ranking, entering the top 50 of the most delicious cheese dishes in the world. The famous website for traditional cuisine and local products, Taste Atlas, has assigned the Bulgarian delicacy the..
Unlike Christmas Eve , when meat is not eaten, the meal on Christmas Day is opulent with lots of meat dishes. And though turkey recipes are for family get-togethers (because turkeys are big birds and can feed a lot of people), in Bulgarian..
Seasonal culinary festivals and a seminar for local business will be organized by the Black Sea countries brand "Black Sea Cuisine" in order to promote the Black Sea coast as a destination for gastronomic tourism. The idea is also supported by the..
The lives of world-famous chefs Gianfranco Chiarini and Anna Chiarini include frequent trips to countless destinations. They have visited 114 countries, where they helped local entrepreneurs start their own business and turned their..
