The process of making good yogurt is similar to the one of raising a beautiful baby – it is that delicate. This is what Engineer Maria Stefanova-Kondratenko claims. Have you ever thought of the difference between the Bulgarian and European..
Bulgarian-style yogurt "Trimona" has been selected as number 1 dairy product in the Best New Dairy Products poll of Dairy Foods magazine. "Trimona" is produced in the vicinity of New York, where the Lactobacillus bulgaricus bacteria turn whole milk..
