Hotels and restaurants in Rousse have come up with a special Danube menu with the idea of attracting more tourists to the city.
The menu in question will tempt guests with fish from the river – carp, catfish, whitefish – cooked in different ways. The region is famed for its original fish soup recipe which is on the menu of most local restaurants. The Danube menu will be presented in Rousse on 24 October at the traditional “Festival of Danube cuisine”. This year the festival coincides with the “On a knife tip” competition at which students from the Ivan P. Pavlov professional secondary school of tourism will demonstrate their cooking skills and give free rein to their imagination.
For the first time Bulgaria was represented at the World Paella Day in Valencia . Nikolay Todorov-Nik, together with Rostislav Nenov, presented Nik's original recipe for Black Sea Paella, prepared entirely with Black Sea products. The first prizes went..
The cultural festival "Mysteries of Huhla 2024" is being held for the 26th consecutive time in the village of Huhla near the town of Ivaylovgrad. Until September 23, three ethnic groups—Bulgarians, Greeks and Turks—gather in the central square of..
Veliko Tarnovo hosts the 17 th International Festival of Military Brass Bands, the organizers from the Municipality of Veliko Tarnovo announced. This year, the festival will feature the Romanian Navy Military Band, the Guards Representative Brass..
Veliko Tarnovo hosts the 17 th International Festival of Military Brass Bands, the organizers from the Municipality of Veliko Tarnovo announced. This..
Guests and residents of Sofia will have the opportunity to immerse themselves in the period of Late Antiquity and the reign of Emperor Constantius II,..
For the fourth year in a row, in the village of Cherni Vit near Teteven, a festival of homemade cheese is being organized, the BNR correspondent in..
Partly Cloudy
Mostly Cloudy
Clear