Hotels and restaurants in Rousse have come up with a special Danube menu with the idea of attracting more tourists to the city.
The menu in question will tempt guests with fish from the river – carp, catfish, whitefish – cooked in different ways. The region is famed for its original fish soup recipe which is on the menu of most local restaurants. The Danube menu will be presented in Rousse on 24 October at the traditional “Festival of Danube cuisine”. This year the festival coincides with the “On a knife tip” competition at which students from the Ivan P. Pavlov professional secondary school of tourism will demonstrate their cooking skills and give free rein to their imagination.
A string of charming towns, such as Asenovgrad, Perushtitsa, Krichim, Peshtera, Patalenitsa and Varvara are situated in the stretch between the Upper Thracian Plain and the Rhodopes. Along the valleys of the Chepelarska, Vacha, Stara..
One of the higher education institutions in Bulgaria that offers majors with the opportunity to study in French is New Bulgarian University (NBU) . These include Political Science and Applied Foreign Languages for Administration and Management (in..
"It takes very little effort to create the right conditions to bring the community together". The words belong to a young man - Stanislav Grozdanov - who became the driving force for the " livening up " of a Bulgarian village at the height of the..
Skopje aims to attract cargo from Europe to Thessaloniki with a new railway line The construction of the railway line along Corridor 10 is a..
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