Bulgaria has sent an application for entering “Bulgarian yogurt” and “Bulgarian white brined cheese” in the European register of protected designations of origin and protected geographical indications for agricultural products and foodstuffs.
The Ministry of Agriculture, Food and Forestry has announced that the documents were submitted by the “Traditional Bulgarian dairy products” association. The European Commission is to launch a 6-month procedure to look into the application. Countries members of the EU as well as third countries have the right to object. Entering products in the European register ensures better incomes for producers, the ministry says.
Bulgaria is one of the leading countries in Europe in terms of the largest number of health problems per capita. The data were presented during the 11th Annual Congress of the Bulgarian Union of Balneology and Spa Tourism, which is..
Cases of pertussis (whooping cough) are now few, while the number of scarlet fever and chickenpox cases has been reduced to a reasonable minimum . Prof. Todor Kantardzhiev, former director of the National Center for Infectious and..
The scandal with issuing Bulgarian passports for money six years ago may put into question the candidacy of Ekaterina Zaharieva for European Commissioner, the BNR correspondent in Brussels reported, quoting "Politico". The article..
Acting chairman of the Bulgarian Socialist Party (BSP) Atanas Zafirov has withdrawn the papers submitted yesterday for the BSP’s independent..
Bulgaria ranks second in the world in terms of bread consumption after Turkiey, reported BNT citing the Turkish news site Yenigün. According to the..
Cases of pertussis (whooping cough) are now few, while the number of scarlet fever and chickenpox cases has been reduced to a..
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