Podcast in English
Text size
Bulgarian National Radio © 2024 All Rights Reserved

Vratsa craftsmen carve a chapel in a mulberry tree 

A chapel built in the hollow of an old mulberry tree in the courtyard of the Ethnographic Museum in the town of Vratsa is the Easter gift made by the craftsmen of the North-West Guild of Old Crafts Masters for their fellow citizens. 

An icon of the Virgin Mary and an elaborately carved wooden panel with an iconostasis, a metal cross and a candlestick were placed in the natural hollow of the tree, BNR's correspondent in Vratsa, Iva Antonova, reports. 

It is remarkable that the mulberry tree is alive. Shoots have sprouted at the foot of the chapel, complementing the iconostasis with the natural green beauty of the young branches.
 
"The story of the chapel is a story of faith and resurrection," says Kuman Zhekov, master potter and president of the association.



Последвайте ни и в Google News Showcase, за да научите най-важното от деня!
Listen to the daily news from Bulgaria presented in "Bulgaria Today" podcast, available in Spotify.

More from category

How a man from the region of Vratsa could turn out to be the longest living person in the world

Identity codes lie at the basis of genealogy – the science of tracing the bloodline, the origin of humans, family ties. Identity codes is what sets us apart as people, says Rosen Gatsin, Chief Assistant at the Bulgarian Academy of Sciences’ Institute..

published on 9/24/24 11:41 AM

The system of education is a reflection of the sore points in our society

After the start of the school year – in Bulgaria it is always on 15 September – comes the start of the new academic year for university students, with most higher educational establishments in the country opening doors on 1 October. In that two-week..

updated on 9/24/24 11:28 AM

Chef Nikolay Todorov presents his Black Sea Paella at the World Paella Competition in Valencia

For the first time Bulgaria was represented at the World Paella Day in Valencia . Nikolay Todorov-Nik, together with Rostislav Nenov, presented Nik's original recipe for Black Sea Paella, prepared entirely with Black Sea products. The first prizes went..

published on 9/22/24 11:15 AM