Cheesefare Sunday is the last day before the start of the Great Lent. On this day, people ask forgiveness from the elder family members. “If you forgive men their trespasses, your Heavenly Father will also forgive you”, said Head Priest Slavcho Prodanov from the town of Targovishte.
The festive table on Cheesefare Sunday includes cheese, fish, boiled eggs, boiled wheat and white halva (a sweet made of sesame seeds and sugar). A ritual called hamkane performed with boiled egg or white halva also takes place on this day. The egg or the halva are stringed up by a red thread and suspended from the ceiling. The oldest man in the family sways the string and all the people around the table try to catch the egg or the halva with their mouth. It is believed that the one who catches the egg or the halva would enjoy sound health throughout the year.
On Tuesday, the lowest temperatures will be between minus 5 and 0°C; in Sofia - around minus 5°C. It will remain cold and cloudy with snowfalls over most of the country and rainfall in the southeastern regions. The snow cover will..
Bulgaria’s President Rumen Radev named Sofia Airport after the Apostle of Freedom Vasil Levski, the press secretariat of the head of state announced. Thus, its official name becomes Vasil Levski Sofia Airport. According to the Constitution, the Head of..
The European Commission has decided to close the infringement procedure against Bulgaria for the non-implementation of its obligations to review and update the Second Flood Risk Management Plans and the Third River Basin Management Plans. A statement..
Kristiyan Vladov and Stefan Kyurkchiev of the Plovdiv Museum of Natural History are working on a project to bring live fish from the southern Arctic..
The one-year anniversary of the death of Russian opposition leader Alexei Navalny was marked with a memorial service in Sofia's St Nedelya Cathedral. It..
Bulgarian Finance Minister Temenuzhka Petkova will travel to Brussels to provide an update on Bulgaria’s progress towards euro area accession. The..
+359 2 9336 661