Cheesefare Sunday is the last day before the start of the Great Lent. On this day, people ask forgiveness from the elder family members. “If you forgive men their trespasses, your Heavenly Father will also forgive you”, said Head Priest Slavcho Prodanov from the town of Targovishte.
The festive table on Cheesefare Sunday includes cheese, fish, boiled eggs, boiled wheat and white halva (a sweet made of sesame seeds and sugar). A ritual called hamkane performed with boiled egg or white halva also takes place on this day. The egg or the halva are stringed up by a red thread and suspended from the ceiling. The oldest man in the family sways the string and all the people around the table try to catch the egg or the halva with their mouth. It is believed that the one who catches the egg or the halva would enjoy sound health throughout the year.
The weather on Saturday will be mostly sunny over most of Bulgaria. There will be considerable clouds in eastern Bulgaria before midday and rainfall is expected in the eastern areas, but precipitation will stop also there and clouds will break...
Authorities in Greece will deploy more police officers at the Promakhon checkpoint on the border with Bulgaria to speed up the processing of documents for people and vehicles crossing the border, reports BNR's correspondent in Greece, Katya Peeva...
Romania and Bulgaria have a chance to join the Schengen area by land as of January 2025 , Hungarian Interior Minister Sándor Pinter said after an informal meeting in Budapest of the interior ministers of Hungary, Bulgaria, Romania and Austria ...
A quadripartite meeting of the interior ministers of Bulgaria, Hungary, Austria and Romania in Budapest on 22 November made it clear that Austria would..
Overnight it will be mostly clear. Winds will weaken and die down in many areas. In the morning it will be cold, with minimum temperatures between minus..
The Institute for Computer Science, Artificial Intelligence and Technology at Sofia University "St. Kliment Ohridski has made available for free use the..
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