The participants in the event will present a variety of fish and other seafood delicacies, a wide selection of Bulgarian wines, as well as a variety of souvenirs dedicated to the sea, fishing gear and more.
The highlight of the festival programme is on Saturday, when chefs from the Burgas Naval Base, students, amateurs and local fishermen will compare their mastery in preparing the most delicious fish soup.
Minister of Tourism Evtim Miloshev opened the Tourism Forum "Bulgaria - Discover and Share" in Istanbul, Turkey. The forum aims to explore opportunities for cooperation between Bulgarian and Turkish tourism products. "I believe that there is significant..
A new historical complex in Troyan honours the heroism of local Bulgarians who took part in the Balkan Wars (1912-1913), the First World War and the Second World War. The complex presents the history of the 34th Troyan Infantry Regiment and its..
A little over 35% of Bulgarian adults have practiced various forms of health tourism in Bulgaria . This was said by the Deputy Minister of Tourism, Irena Georgieva, during a congress of the Bulgarian Union of Balneology and Spa Tourism in Burgas, BTA..
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