In “Bulgaria Today” on Friday, April 12, we bring you, first, the latest news from this country.
Next on the show: Food and drink in orbit – Bulgaria was the third country in the world to produce freeze-dried delicacies for space, after the USA and the USSR. Our colleague Ioan Kolev has an enlightening interview with the director of the Bulgarian Institute of Cryobiology and Food Technology.
And finally in our music slot we’ll hear the song Bezkraino performed by Ioana Dragneva.
Hello and welcome to Bulgaria Today on Friday, November 1! Today Bulgaria celebrates the National Awakeners' Day when the nation honours its teachers, writers, enlighteners and freedom-fighters who have preserved the spiritual and moral values..
In “Bulgaria Today” on October 31, we bring you first the latest news from this country. Next on the show, we tell you how chef Sharankov chose Bulgaria's Rhodope Mountain over London. In our music slot, we focus on one of the best..
In “Bulgaria Today” on October 30, we bring you first the latest news from this country. Next on the show, we bring you an interview with sociologist Parvan Simeonov who talks about the elections in Bulgaria and the votes from abroad. In..
In “Bulgaria Today” on Tuesday, November 26, we bring you, first, the latest news from this country. Next on the show: Nuredin Nuredinaj from..
In “Bulgaria Today” on November 27, we bring you first the latest news from this country. Next on the show, we tell you about the Western Outlands and the..
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