Popular Bulgarian brands of yoghurt, yellow cheese, lyutenitsa, cheese etc. will receive European protection within 2 – 3 months. Legislative changes will be voted then for trademarks and geographical indications, so the national protection of the products will drop. Those amendments were actually due 9 years ago, in order for those foods to enter a European register, keeping their original Bulgarian names. As the authorities in charge didn’t inform the Bulgarian producers for the criteria of the European register, now the state had urgent negotiations with Brussels for keeping the rights for producing Bulgarian foods. Entities from other EU member-states will have to mark their production with a label, pointing at the Bulgarian origin.
A shorter working week and automation of production can help optimize the labour market, indicates a report by Colliers International , analyzing the labour markets in six countries of Central and Eastern Europe (Slovakia, the Czech Republic,..
The commercial register and the register of non-profit legal persons is now accessible to users, though only to reference their current status. “The nature of the technological processes means the register should be fully operational and with a complete..
The protectionist tendencies could deal a severe blow to the world economy, said World Bank Kristalina Georgieva in an interview for the Bulgarian National Radio. This year we are having “customs shootouts” among the leading economies, and this..